The Clore Center Executive Board and Board of Directors provide oversight and guide the direction of the Clore Center and its activities. Board members serve as volunteers and provide a tremendous amount of support for the Center.

BOARD PRESIDENT
Robert Stevens, PhD
Director (retired), WSU Irrigated Agriculture Research & Extension Center

1ST VICE PRESIDENT
Deb Heintz
Executive Director, Prosser Economic Dev. Assoc.

2ND VICE PRESIDENT
Randy Hageman
President and G.M., Milne Fruit Products (retired)

TREASURER
Brian Newhouse
Partner, Alegria & Company, PS

SECRETARY
Scott Pontin
Owner/Winemaker, Pontin Del Roza Winery

DIRECTORS
Kaury Balcom
Communications Coordinator, Viticulture & Enology
Washington State University

Jack Chapman
Owner, Wine Country Consulting

Jackie Cross
Owner, Tom Douglas Restaurants & Prosser Farm

Art den Hoed
Den Hoed Farms

Dana Eliason
Director of Donor Development, Heritage University

Doug Gore
Executive Vice President of Winemaking, Vineyards & Operations, Ste. Michelle Wine Estates

Jane Hagarty
Commissioner, Port of Benton

Mike Hogue
Hogue Ranches

Jerry Judkins-Smith
Inland Desert Nursery

Victor Palencia
Director of Winemaking & Operations, J&S Crushing LLC – Jones of Washington – Shaw Estates

Greg Roberston

General Manager, Bleyhl Farm Service, Inc. (Retired)
Gordy Venneri
Co-Founder, Walla Walla Vintners

Dustin E. Yeager
Shareholder, Stokes Lawrence Velikanjo Moore & Shore

find us

tasting room open daily 11-5
2140A Wine Country Road  ·  Prosser, WA

509.786.1000
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